Ted Kantrow and David Long formed Location Gourmet in 2008. They have collectively more than 20 years of film and TV production catering experience from major studios to independents. With a focus on freshness, they source local, sustainable, organic foods available in each market they serve for the ultimate catering experience. Their combined knowledge of the film industry and catering business inform culinary efficiency for the set and the crew. Based in Louisiana with local offices in Shreveport, New Orleans, Atlanta and Austin, TX., Location Gourmet is a world class catering source for motion picture and TV production. Beyond business, Ted spends his free time with his wife and two kids around the center of his home – an over-sized butcher block kitchen island where cooking and conversations start and end every day. David Long loves to travel and get inspired by international cuisine. When there are a few hours left in an evening, you’ll find David testing his culinary finds with friends and family.